Discoveries in lipid research. Academic/industrial expert on lipids including marine-, animal-, & plant fatty acids, phospholipids, sphingolipids, gangliosides, plant sterols. Publications on carbohydrates, proteins, antioxidants.
Experience with various health and disease states (heart, cognition, skin, bone, diabetes, autoimmunity, inflammation). Experience with human, animal and fish husbandry, companion animal health.
| Speciality | Lipid Biochemistry |
| Degrees | Ph. D (Nutrition, Nutritional Biochemistry, Lipids) |
| Areas of Expertise |
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Ability to include novel endpoints in research, such as omics. Numerous scientific papers, reviews, white papers, patents. Editor of scientific journals. Heading up nutrition-, lipid-, analytical-, intellectual property-, metabolomic-, biochemistry teams in start-ups and multi-nationals. Development of scientific programs (in vitro, animal, clinical trial approaches) & science-driven marketing. Product- pipeline development, commercialization, & successful launching in food, supplement, drug, diagnostic spaces. Extensive project management, marketing, scientific/product sales, intellectual property skills.
Scientific, nutritional, and biochemical support for: due-diligence; vetting ideas, business plans, and IP strategy; mergers and acquisitions; joint ventures, and investments. Strategic planning & out-of-the-box thinking. Team player, with close working relations to diverse teams: QA/QC, procurement, purchasing, IP, business leaders. Communicate complex ideas to lay, business, scientific audiences. Excellent at science-drive sales & closing sales
